BIODIVERSITY & FOOD SECURITY

References:

Buck, L. E., C. C. Geisler, J. Schelhas, E. Wollenberg, eds. 2001. Biological diversity: balancing interests through adaptive collaborative management. CRC Publishers, Chelsea, Michigan.

Burke, L., Y. Kura, K. Kassem, M. Spalding, C. Revenga and D. McAllister. 2000. Pilot analysis of global ecosystems: coastal ecosystems. World Resources Institute, Washington D.C.

Cavendish, W. 1999. Empirical regularities in the poverty-environment relationship of African rural households. Center for the Study of African Economies, University of Oxford, Oxford.

Chung, B. R. 1999. Community-based land use planning in conservation areas: lessons from local participatory processes that seek to balance economic uses with ecosystem protection. Training Manual, America Verde No. 3. The Nature Conservancy, Arlington, Virginia.

FAO. 2002. The state of food insecurity in the world: 2002. Food and Agriculture Organization of the United Nations, Rome.

Forest Climate Alliance. 2003. Clean development mechanism forestry for poverty reduction and biodiversity conservation: making the CDM work for rural communities. Forest Trends and The Katoomba Group, Washington D.C.

Isely, C. C. and S. J. Scherr. 2003. Community-based ecoagriculture initiatives: findings from the 2002 UNDP Equator Prize nominations. Ecoagriculture Partners and UNDP Equator Initiative, Washington D.C. (Draft).

Kaimowitz, D. 2003. Forest law enforcement and rural livelihoods. Center for International Forestry Research, Bogor, Indonesia.

Landell-Mills, N. and I. Porras. 2002. Silver bullet or fool’s gold? A global review of markets for forest environmental services. International Institute for Environment and Development, London.

McNeely, J. A. and S. J. Scherr. 2002. Ecoagriculture: strategies to feed the world and save wild biodiversity. Island Press, Washington D.C.

Molnar, A. 2003. Alternative conservation strategies: conserve what and for whom? Forest Trends, Washington D.C. (Draft).

Pagiola, S., J. Bishop and N. Landell-Mills, eds. 2002. Selling forest environmental services: market-based mechanisms for conservation and development. Earthscan Publications Ltd, London.

Scherr, S. J. and the Hunger Task Force. 2003. Halving global hunger (background report of the Millennium Project Hunger Task Force). Earth Institute, Columbia University, New York.

Scherr, S. J., A. White and D. Kaimowitz. 2003. A new agenda for forest conservation and poverty alleviation: making markets work for low-income producers. Forest Trends and the Center for International Forestry Research, Washington D.C.

Smith, J. and S. J. Scherr. 2002. Forest carbon and local livelihoods: assessment of opportunities and policy recommendations (CIFOR Occasional Paper No. 37). Center for International Forestry Research and Forest Trends, Bogor, Indonesia.

White, A. and A. Martin. 2002. Who owns the world’s forests? Forest Trends, Washington D.C.

Wood, S., K. Sebastian and S. J. Scherr. 2000. Pilot analysis of global ecosystems: agroecosystems. International Food Policy Research Institute and World Resources Institute, Washington D.C.

 

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